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Whitsons Community Blog Forum!

Welcome to Whitsons’ community blog forum! We believe it is important to get involved with our team members, clients and customers, as well as create a space for information exchange, interesting perspectives and interactive communications.

Here, you will find professionals from all around the company sharing their experiences and knowledge on a range of topics, from industry-specific trends and recipes, to health and nutrition and team motivation.
Feel free to subscribe to this page (see button top right hand corner) to be notified of the latest postings. If you like something you read, go ahead and share with your friends on Facebook, tweet it or send the link as an email.

We look forward to hearing your feedback, and to sharing about everything we stand for: People, Food and Communications. Enjoy!!

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May Produce of the Month: Lettuce

Posted by Katherine Ancona
Katherine Ancona
Katherine Ancona is a Registered Dietitian for Whitsons Culinary Group. She received her Master’s Degree in Fo...
User is currently offline
on Monday, 01 May 2017
in School Nutrition Blog
lettuce2
Happy Spring! Whitsons is pleased to present our vegetable of the month for the month of May, Lettuce. Lettuce is in season and will be featured in schools this month. So just why is lettuce so good for you? Aside from its great taste and large varieties, lettuce is packed with many nutrients.   L...
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1 vote
Posted by Ryan Whitcomb, RD, CDN
Ryan Whitcomb, RD, CDN
Ryan Whitcomb, RD, CDN is part of the Whitsons team of nutritionists, where he serves as a Registered Dietitia...
User is currently offline
on Wednesday, 08 March 2017
in School Nutrition Blog
AskTheRD
Happy National Registered Dietitian Nutritionist Day from Whitsons Culinary Group.  Whitsons is proud to showcase our experienced team of registered dietitians by picking their brains with frequently asked questions that we receive from students, parents, and the community with our Ask the RD servic...
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1 vote

National School Breakfast Week (March 6th-10th)

Posted by Laura Binder-Hines
Laura Binder-Hines
Laura Binder-Hines, MS, RD is a member of Whitsons' nutrition department as a Registered Dietitian. Laura, al...
User is currently offline
on Monday, 06 March 2017
in School Nutrition Blog
NSBW
This week is National School Breakfast Week, a national campaign that serves as a reminder to all of the importance of a healthy breakfast for students. National School Breakfast Week was launched in 1989 to raise awareness of the availability of the School Breakfast Program (SBP), which is a federa...
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1 vote

Putting Your Best Fork Forward

Posted by Katherine Ancona
Katherine Ancona
Katherine Ancona is a Registered Dietitian for Whitsons Culinary Group. She received her Master’s Degree in Fo...
User is currently offline
on Thursday, 02 March 2017
in School Nutrition Blog
nationalnutritionmonthblog
Happy National Nutrition Month! Here at Whitsons we are excited to celebrate the start to a new healthier you.    The theme for 2017 is to “Put Your Best Fork Forward.” The main purpose of this theme is to provide the idea that you always have the power to make your life more positive and healthie...
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2 votes