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Recent Newsletter

Happy Thanksgiving! From our family to yours, please enjoy our compilation of Whitcomb family recipes, tips and tricks to make your holiday an extra special one. 

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Check out our special Thanksgiving issue of our Simply Rooted® Magazine

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Whitsons Community Blog Forum!

Welcome to Whitsons’ community blog forum! We believe it is important to get involved with our team members, clients, and customers, as well as create a space for information exchange, interesting perspectives, and interactive communications.

Here, you will find professionals from all around the company sharing their experiences and knowledge on a range of topics, from industry-specific trends and recipes to health and nutrition and team motivation.
Feel free to subscribe to this page (see button top right-hand corner) to be notified of the latest postings. If you like something you read, go ahead and share with your friends on Facebook, tweet it or send the link as an email.

We look forward to hearing your feedback, and to share about everything we stand for: People, Food, and Communications. Enjoy!!

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Brain Food for Brain Power

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on Monday, 12 November 2018
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If you’re feeling forgetful, a number of reasons may be at fault, such as a lack of sleep, poor physical activity or having too much to do. However, food also plays a role in brain health—eating right can actually improve your memory. The best method for boosting brain function encourages good blood...
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Apples are So Apple-ing!

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on Monday, 15 October 2018
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Did you know that one apple provides as much dietary fiber as a bowl of bran cereal? That’s equal to one fifth of the recommended daily intake of fiber. Apples are also loaded with pectin, a soluble fiber that aids digestion and may help reduce cancer and heart disease. Apples are so diverse, you ca...
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Nutrition On-The-Go!

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on Monday, 08 October 2018
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Nutrition on the run isn’t always easy. Here are a few tips to help you on your way!   Eat breakfast. Breakfast means “break the fast,” and though it is the most important meal of the day, that doesn’t mean it has to be time consuming. Good, quick options include yogurt, whole grain toast with nut...
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Let’s Talk Tomatoes!

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on Monday, 17 September 2018
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Tomatoes are red because they contain lycopene, an important antioxidant which is said to help in fighting diseases. Tomatoes are very versatile. They can be eaten raw in salads and sandwiches or made into products such as soup or tomato sauce. Here’s the perfect receipt to enjoy as those summer mon...
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